A Cocktail Charter is a wonderful way to enjoy Lake Sunapee on your own privately chartered boat. It provides a flexible option for any type of celebration or gathering.
We provide a two-hour cruise and crew, Captain Narration (if requested), a sound system for your use, and a full service cash bar with bartender. We offer an extensive appetizer menu at various price points for your convenience. Tables and chairs, as well as linens, are available upon request, or leave the floor open for mingling!
CHOOSE YOUR VESSEL
M.V. MT. Sunapee II
$1,500 for up to 50 guests
$20 for each additional guest
(up to 70 guests)
M.V. Sunapee Lake Queen
Air-Conditioned / Heated
$1,700 for up to 50 guests
$20 for each additional guest
(up to 110 guests)
Add an additional 1/2 hour of cruise time for a flat fee of $300.
CRUISE DETAILS
- Pricing is for charter only. Food is an additional price per person.
- 2 Hour Cruise (extended time available upon request)
- Captain Narrated (by request)
- Onboard Sound System (bring your own playlist; microphone available)
- Full Service Cash/Credit Bar & Bartender
- Tables and Chairs/China and Linens
Per State of New Hampshire Liquor Laws, BYOB is not available.
We offer an extensive appetizer menu:
Choose appetizers from the list below. Priced per person, plus tax & gratuity. Pick 5 or more appetizers and save 10% off the catering portion of the cruise.
- Chicken Appetizers
- Seafood Appetizers
- Beef & Pork
- Vegetarian Appetizers
- Chicken & Lemongrass Dumplings – $4.99
- *Chicken Skewers - marinated in your choice of sauce: Italian, Teriyaki, Lemon Pepper, Buffalo - $4.99
- Petite Chicken Empanadas – served with chipotle sour cream - $6.99
- *Hand-Cut Chicken Nuggets – $4.99
- Includes choice of 2 sauces. Additional sauces available for $1.00 each, see choices below
- Chicken Wings - $3.99
- Includes choice of 2 sauces. Additional sauces available for $1.00 each, see choices below
- Sauces: Buffalo, Big Pete’s BBQ, Sweet & Sour, Honey Mustard, Asian, General Jon’s Sweet Chili, Ranch, Blue Cheese
- Crab Dip - served with crostini bites - $6.99
- *Smoked Salmon Cucumber Bites - $5.99
- Coconut Shrimp - served with a sweet chili dipping sauce - $6.99
- *Grilled Shrimp Skewers - with traditional Chesapeake Bay seasoning - $6.99
- *Chilled Shrimp - served with homemade cocktail sauce - $8.99
- Lobster Rangoons - served with a sweet chili dipping sauce - $5.99
- Mini Crab Cakes - served with homemade tartar sauce - $6.99
- Scallops Wrapped in Bacon - topped with our homemade barbeque sauce - $10.99
- *Button Mushrooms Stuffed with Crab, Parmesan and Garlic - $6.99
- Charcuterie Board – Chef’s choice of 4 cured meats as well as cheeses, assorted dried fruits, nuts, and fig jam and honey - $12.99
- Bacon and Parmesan Wrapped Breadsticks - $2.99
- Petite Beef Empanadas – served with chipotle sour cream $6.99
- Bao Buns with Korean pulled Brisket – $5.99
- Mini Meatballs: Swedish, Sweet & Sour or Italian Marinara – $3.99
- Bacon Wrapped Water Chestnuts - drizzled with our homemade barbeque sauce - $4.99
- Bacon Jam and Blue Cheese phyllo bites - $4.99
- *Assorted Imported and Domestic Cheeses - with accompanying crackers and a garnish of grapes -$ 7.99
- *Seasonal Fruit - either sliced or cut into a colorful salad - $7.99 per person
- Offers subject to change with seasonal availability. Substitutions may be made at the caterer’s discretion. **
- *Vegetable crudité - with accompanying dips - $5.99
- *Spinach & Artichoke Dip – homemade with corn tortilla chips - $4.99
- Macaroni and Cheese Bites – Smoked Gouda - $3.99
- Raspberry and Brie - in phyllo dough rolls - $6.99
- Spinach and Feta - in phyllo dough triangles - $5.99
- *Button Mushrooms - filled with homemade vegetarian mushroom stuffing – $3.99
- *Button Mushrooms - filled with feta, spinach and garlic stuffing - $4.49
- Vegetable Spring Rolls - served with sweet chili sauce - $3.99
- Falafel Rounds - with tzatziki dipping sauce - $3.99
* Denotes items that can be prepared Gluten Free













